traditional indian winter treat laden with peanuts, sesame and jaggery
traditional black carrot pudding in pure ghee with cashewnuts.
Herb and lentil broth.
Baked fish in Indian masala with vegetables.
wheat flour and almond ladoos made in ghee
Traditional Mughlai mutton dish in yoghurt gravy with lots of spices
Seasonal authentic dry masala indian vegetable
A traditional wholesome meat and lentil dish.
Celebrating the 15th of August with some delicious Zarda…
Karela or bitter gourd stuffed with onions and spices.